Pizzeria Cotoletteria Sole was established in 2001 in Montecchia di Crosara, a small village immersed in the greenery of Val d'Alpone.
The establishment, modern and well-kept, offers a cozy atmosphere with a nice room on the ground floor and one on the raised floor; there is also an outdoor seating area for summer.
In addition to classic pizza, Neapolitan pizza (STG), cutlets, and hamburgers are also offered.
Since 2010, part of the establishment has been dedicated to the production of craft beer, creating a true visible brewery, where clients can see the beer production and maturation equipment.
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