The company owns 12 hectares of vineyards, with ages ranging from 40 to 60 years, cultivated with Veronese pergola for Garganega, while Trentino pergola and Guyot are the training forms dedicated to red grape varieties; the vineyards are located between San Pietro di Lavagno, Marcellise, and San Briccio.
These are certified organic vineyards, managed organically since 2020, cultivated using sustainable agriculture, without the use of herbicides, insecticides, or synthetic chemical products.