Torre di Terzolan is a charming winery and historic residence located in the high Val Squaranto (Verona), at an altitude of 350 meters.
Founded in 2015 by producer Roberta Previdi, the company produces about 13,000 bottles a year of fine wines from Valpolicella, among which the Amarone and Valpolicella Superiore stand out.
The estate's vineyards (divided into the crus Mezzaluna, Pala, Binte, and Brolo) cover approximately 3 hectares and are cultivated exclusively using organic farming. The indigenous grapes grown are Corvina, Corvinone, Rondinella, and Croatina.