A modern and friendly bistro for an informal lunch, for an aperitif to close the day, for dinner with friends or in sweet company, or for a good glass of wine late at night!
The Chef offers simple, freshly prepared dishes that reference regional traditions, especially tied to the flavors of Verona and Vicenza. The menu changes periodically, alternating seasonal dishes with our classics like beef tartare, sautéed shrimp, and espresso tiramisu. But there is also a quicker dining option with “Fast good food” featuring the unmissable burgers and club sandwiches, or a selection of local cured meats and cheeses.
The wine list offers a good selection of labels, mostly Italian, many of which are served by the glass every day. For the aperitif, there are also cocktails, craft beers, and soft drinks accompanied by snacks and cicchetti.
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