Frantòio 2026: discovering the new oil with Frantoi Redoro
Sunday, November 15, 2026, from 10:00 a.m. to 5:00 p.m., the eagerly awaited event promoted by the Associazione Strada del Vino Valpolicella dedicated to extra virgin olive oil returns. A unique opportunity to visit the oil mills in the area, discover the secrets of pressing, and taste the new oil.
The special experience at Redoro (Grezzana): Among the stops on the tour, a special day awaits you at the Frantoio Redoro in Grezzana. By purchasing the event's unique ticket, you will have the chance to take a guided tour of the oil mill and participate in the tasting of two different oils.
Exclusive: 10% discount for lunch and dinner! Want to combine your passion for oil with a gourmet stop? On this day, event guests will be able to enjoy a special 10% discount for lunch and/or dinner at the Redoro restaurants:
- Locanda Dell’Oleificio
- Trattoria La Torre
How to obtain the discount: To receive the 10% discount at the cash register, remember to show the paper leaflet of the event or the registration receipt made on the online panel of the Associazione Strada del Vino Valpolicella.
